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Fresh Indian Red Onion
Firm bulbs, tight skins, minimal moisture loss — graded and packed for long sea voyages to the Gulf.
Grades Available
Sized for Every Buyer
- 45–55 mm — small-medium, preferred by repackers
- 55–65 mm — standard export grade, highest Gulf demand
- 65–70 mm+ — premium large bulbs for retail shelves
Packing: 5–25 kg mesh bags or 25/50 kg jute bags, palletised or loose.
Loadability: ~27 MT per 20 ft ventilated container.
Sourcing: Nashik belt (Oct–May) + UP belt (May–Oct) = year-round supply.
Our Guarantees
Built for the Sea Voyage
Cure-Dried Bulbs
10–14 days curing before packing — tight necks, minimal sprouting in transit.
Sea-Worthy Packing
Ventilated mesh/jute packing engineered for 12–20 day voyages.
Phyto Certified
Phytosanitary certificate from authorised quarantine officers, every consignment.
Season-Long Supply
Dual-belt sourcing keeps containers moving across the whole year.
Specification Snapshot
Red Onion — Export Grade
| Size | 45–55 / 55–65 / 65–70 mm |
|---|---|
| Colour | Deep red / purple |
| Shape | Round to globular |
| Foreign Matter | Nil (machine graded) |
| Packing | Mesh 5–25 kg / Jute 25–50 kg |
| Loadability | ~27 MT per 1×20 ft ventilated FCL |
| Shipment Ports | Nhava Sheva (JNPT), Mundra |
| MOQ | 1×20 ft container |
Season Is On — Book Your Container
Share size grade, bag weight and destination port for a same-day quotation.
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